Staff writer

Bill Warry

Cyprus-Alive

What a lunch we had at the Cyprus Alive Team get–together and award-giving at the Zakos re...

By Bill Warry

THINGS TO DO

Cyprus - Questions and Answers

Here are the answers to our Christmas Quiz. How well do you know Cyprus? Do the quiz befor...

By Bill Warry

THINGS TO DO

Our Cyprus Christmas Quiz

Quizes are rather fun, which is why the board game, “Trivial Pursuit”, has been such a roa...

By Bill Warry

THINGS TO DO

Christmas in Cyprus

Most years my children and I get together for Christmas in some part of Europe. A few year...

By Bill Warry

THINGS TO DO

Why Cyprus traditionally goes Vegan

It was November. We were at the Symposio Taverna in the small village of Pellendri in the...

By Bill Warry

THINGS TO DO

The 12 Best Wines of Cyprus

“Of all the island’s products, Commandaria is the best. It is an exceptional wine. I have...

By Bill Warry

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About the author

Of mixed English and Greek parentage (Greek grandparents from Smyrne and Volos), Bill used to say “I live in England, but my soul lives in Greece.” Eight years ago, however, he made the leap to come and live in a Greek place and Cyprus has become his chosen home. A “foodie”, and lover of good wine, Bill is 50% owner of Wines and Tours Ltd . He is author of the Amazon book, "How to make a Chicken go Further"and of the humorous fiction, "The Ministry of Public Inconveniences and other Stories" - also on Amazon.

As well as his personal facebook page, Bill runs three other pages on FB: Wines and Tours, Bill Warry’s World of Wine and Bill Warry’s Food Ideas. You can also find him on Twitter @BW_WOW.

Cyprus has a very ancient tradition of wine-making and in the past 20 years has fused modern techniques of quality production to its historical traditions. Bill will be sharing with you some of his experiences and appreciation of Cyprus Wine (as well as many other experiences and insights of Cyprus).

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English Breakfast - Cyprus style

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Making Kleftiko in Lageia

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